Nature's Fynd
Chicago, IL
Nature’s Fynd is a food company producing a protein from a microbe discovered in the geothermal springs. The company's mission is to create foods that both nourish people and the planet. Its revolutionary fermentation technology grows protein using a fraction of the land and water resources required by traditional agriculture. Nature’s Fynd was founded in 2012 and is headquartered in Chicago, Illinois.
naturesfynd.comCompany Details
Founded
- 2012
Employees
- Between 100 - 200 employees
Raised
- $509,559,552
Headquarters Location
- Chicago, IL
Public
- No
Acquired
- No
CEO
- Thomas Jonas
Founders
- Rich MacurThomas JonasYuval Avniel
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