Ingredient Buyer - Tovala

Job Title: Ingredient Buyer
Job Location: 1021 W Adams (HQ)
Job Listing URL: https://jobs.lever.co/tovala/77faed13-354a-4b4b-b561-188672cbc142
Job Description: We’re Tovala, a food-tech company reinventing home cooking to save consumers time. Through an innovative combination of hardware, software, and fresh food delivery, we make it incredibly simple for anyone to prepare and enjoy delicious, home-cooked meals without sacrificing time to do whatever matters to them. Through our superior technology, product experience and food quality, we have separated Tovala from the busy pack of other meal delivery businesses. In the process, we’ve amassed a loyal, rapidly growing following and our retention, product engagement and customer NPS are all best-in-class. We’ve raised over $100mm from great investors like Left Lane Capital, Origin Ventures, Y Combinator and Comcast Ventures and have invested strongly in building a unique culture that fosters growth, personal development and camaraderie.

At Tovala, we're seeking a Ingredient Buyer. Food procurement is a fundamental component of Tovala’s business model. Buyers are responsible for ensuring that we receive all raw ingredients and co-manufactured items in a timely manner so that production runs smoothly each week. This individual will work directly within the Purchasing & Procurement team, and cross functionally with Production, Inventory, FSQA, Culinary, and Menu teams to review inventory, purchase strategically, and coordinate on time and in full deliveries.
How you'll spend your time at Tovala
Review on-hand inventory and production requirements to manage daily and weekly purchasing needs, for a range of lead times and shelf lives
Communicate shortages or delays in product arrival that would affect the production schedule
Strategize the recovery plan with the Operations team to expedite or fill-in elsewhere with minimal impact to production
Provide forecasts to vendors to stay ahead to stay ahead of any potential shortages, identify challenges and provide solutions to mitigate interruptions in product acquisition. Work with the Director of Procurement and Senior Buyer(s) to secure secondary or even tertiary suppliers for high risk, essential ingredients
Review demand requirements to manage short and long term purchasing needs, working with the Inventory and Menu teams to avoid wastage and identify opportunities for process improvements
Implement and maintain a vendor performance rating system - monitor and evaluate vendor performance using key attributes (on-time/complete delivery, adherence to specifications, etc)
Real time communication of quality issues to vendors, ensuring timely follow up and solutions
Develop and maintain excellent partnerships and relationships with internal and external stakeholders, working with the Procurement Director to identify and develop processes for efficiency and value improvements
Partner with our Finance and Inventory teams to review and approve invoices, and ensure food costs are accurately captured
Integrate within the Tovala Supply Chain team and provide support and coverage to both food and packaging within the Procurement team. Follow Safety/GMP/Food Safety/Quality policies
About You
You thrive in a fast-paced environment, and can prioritize business needs while managing multiple supply chains
You show exceptional attention to detail to consistently seek out and independently vet data, informing decision making.
You have excellent time management skills and strong follow-through skills, with the ability to develop and drive project plans for own priorities and department projects
You have the ability to think and act critically about processes and supply chain systems with a focus on continuous improvement in value, innovation and cost savings, while staying ahead of market trends
You have strong problem solving and planning skills, and experience with project management
You have strong verbal and written communication skills.
Requirements
5+ years in a food procurement role, experience in production environment or large scale catering operation preferred
Proven experience in the purchasing and buying function, with success in driving value through cost savings, process and quality improvements, and product diversification
Ability to use MSOffice, Google Suites (Drive, Sheets, Docs, etc.) to follow and create efficient and transparent electronic tools for demand planning on materials and packaging
Must be able and willing to work in refrigerated coolers (~38⁰F) and freezers (~0F)
Ability to kneel, reach, bend, and lift (up to 50 pounds) throughout the work day and to work on your feet for the entirety of the day, with or without reasonable accommodation.